Rio Mare - Tuna in Olive OIl

Pure Mediterranean Goodness in Every Forkful

From the turquoise waters of the open sea to your kitchen table, Rio Mare Tuna in Olive Oil delivers the unmistakable flavour of Italy’s coastal lifestyle-sunny, honest, and deeply satisfying. Made with just three natural ingredients-yellowfin tuna, olive oil, and a pinch of sea salt-this premium canned tuna is as close to perfection as it gets.

No artificial additives. No fuss. Just rich, tender tuna fillets, carefully preserved in silky olive oil to bring out their natural taste and melt-in-the-mouth texture.

Ingredients:

•        Yellowfin Tuna
•        Olive Oil
•        Salt

Why You'll Love Rio Mare Tuna in Olive Oil

🌊 Wild-Caught Yellowfin Tuna
Responsibly sourced and cleaned with care, Rio Mare’s tuna loins are prized for their soft texture, mild flavour, and visual appeal. Only the best cuts make it into the can.
🫒 Preserved in Premium Olive Oil
Forget dry, flavourless tuna-Rio Mare’s olive oil isn’t just a preservative, it’s an enhancer. It keeps the tuna tender and subtly aromatic, while doubling as a rich drizzle for salads or pasta.
🧂 Naturally Seasoned
A touch of sea salt is all that’s needed to elevate the flavour-no added preservatives, no hidden nasties.
🥗 Exceptionally Versatile
Use it in Niçoise salads, toss it into pasta, layer it into sandwiches or enjoy it straight from the can. It’s fast, fuss-free, and flavour-packed.
🌿 Healthy by Nature
High in lean protein and naturally gluten-free. A delicious way to support a Mediterranean diet with zero compromise.
🌍 Made in Italy with Pride
Produced at Rio Mare’s state-of-the-art facility near Lake Como, every can reflects decades of Italian culinary expertise and commitment to sustainability.

This isn’t your average tuna. This is Rio Mare-a name synonymous with premium quality, clean eating, and true Italian taste. With each can, you're getting more than just tuna-you're getting a piece of the Mediterranean lifestyle: vibrant, wholesome and effortlessly elegant. Rio Mare Tuna in Olive Oil - because great food doesn’t need to be complicated. It just needs to be honest.