Revolution I Gluten Free Wholemeal Rusks

The Perfect Balance of Health and Crunch

Enjoy the hearty goodness of Revolution Gluten Free Rusks Wholemeal, a nutritious, naturally gluten-free alternative to traditional rusks. Made with wholesome wholemeal ingredients, these rusks deliver a satisfying crunch and a rich, nutty flavour, perfect for breakfast or anytime snacking.

Carefully baked in Italy using premium gluten-free ingredients, these rusks pair wonderfully with your favourite spreads or a warm cup of coffee or tea. Elevate your gluten-free routine with a classic that doesn’t compromise on taste or texture.

Ingredients

• Deglutenised wheat starch
• Whole rice flour (35%)
• Corn starch
• Corn flour
• Yeast
• Salt

Why Choose Revolution Gluten-Free Rusks, Wholemeal?

• Certified Gluten Free: Safe for coeliacs and those sensitive to gluten
• Wholemeal Goodness: Packed with fibre and natural flavour
• Light and Crispy: Perfectly baked to deliver a satisfying crunch
• Authentic Italian Quality: Traditional recipe adapted for gluten-free diets
• Versatile Snack: Ideal for dipping, spreading, or enjoying on their own

Savour the wholesome taste and satisfying crunch of Revolution Gluten Free Rusks Wholemeal - a nourishing Italian classic that fits effortlessly into your gluten-free lifestyle, bringing comfort and flavour to every bite.