Revolution I Gluten Free Grissoncelli Short Breadsticks

Revolution Gluten Free Grissoncelli Snacks: artisan crunch. 100% gluten-free. Unapologetically delicious.

Enjoy the authentic crunch of Italian craftsmanship with Revolution Gluten Free Grissoncelli — a modern take on the classic breadstick. Baked in Italy using premium ingredients such as extra virgin olive oil, teff flour, and beetroot fibre, these short breadsticks deliver a golden, light, and crisp texture in every bite.

Perfect as an appetizer, for entertaining, or as an everyday snack, Grissoncelli pairs beautifully with dips, antipasto boards, or your favourite spreads. Naturally free from gluten and lactose, they offer great taste for everyone to enjoy.

Ingredients:
Deglutinated wheat starch, water, corn starch, extra virgin olive oil (5.3%), high-oleic sunflower oil (5.3%), teff flour, dextrose, salt, brewer’s yeast, beetroot fibre, guar gum, deglutinated barley malt extract, psyllium fibre, hydroxypropyl methylcellulose, soy lecithin.
May contain traces of milk, eggs, nuts, sesame, mustard, and fish.

Key features:
• Made in Italy with carefully selected ingredients
• Gluten-free and lactose-free
• Light, crunchy texture and savoury flavour
• Ideal for sharing, snacking, or aperitivo time

This is a packaged food product (gluten-free breadsticks) and not a medical or therapeutic item.