Revolution I Gluten Free Grissoncelli Short Breadsticks

Revolution Gluten Free Grissoncelli Snacks: artisan crunch. 100% gluten-free. Unapologetically delicious.

Looking for a snack that satisfies without compromise? Say hello to Grissoncelli - a gourmet twist on the classic breadstick, reimagined for the gluten-free lifestyle.

Crafted in Italy with premium ingredients like extra virgin olive oil, teff flour, and psyllium fibre, these delicately baked snacks are golden, crisp, and wonderfully moreish. Whether you're pairing them with dips, serving alongside an antipasto board, or simply snacking on the go, Grissoncelli brings elegance and flavour to every bite, without a trace of gluten or lactose.

Ingredients: 

• Deglutinated wheat starch
• Water
• Corn starch
• Extra virgin olive oil (5.3%)
• High-oleic sunflower oil (5.3%)
• Teff flour
• Dextrose, salt
• Brewer’s yeast
• Beetroot fibre
• Guar gum
• Deglutinated barley malt extract
• Psyllium fibre
• Hydroxypropyl methylcellulose
• Soy lecithin

May contain traces of milk, eggs, nuts, sesame, mustard, and fish.

Why You’ll Love Them:

•        Naturally Gluten Free & Lactose Free
•        Wholesome Ingredients including teff, beetroot fibre & olive oil
•        Light, Crunchy Texture with a subtle savoury aroma
•        Perfect for Aperitivo, Entertaining or Everyday Snacking

Grissoncelli isn’t just a snack, it’s a moment of mindful indulgence. Crunchy, satisfying, and made without compromise, it’s time to snack smart - with Italian flair.