Handmade baked savoury snack from Puglia with seven flours and seeds. Taralli are easy to digest healthy artisanal snacks made of high-quality local ingredients.
Multigrain Taralli is a happy marriage between cereals and seeds. Whole grains, rich in fiber, keep all their nutritional components intact. The seeds are the heart of the plant and therefore rich in beneficial properties. The result of this combination are small brown jewels, dotted with fiber, omega-3 and mineral salts, to satisfy the desire for pleasure as well as well-being.
- Packed by hand on the same day to maintain the fragrance of the freshly baked product.
- Free from yeast, chemical additives, any type of fat to preserve the very high quality of the dough.
- Delicious with wine or beer, ideal as an appetizer or a healthy snack during trips.
- Winner of Puglia food awards 2018, 2019.
Ingredients and allergens: type 0 soft wheat flour, type 00 whole wheat flour, rice flour, corn flour, rye flour, sesame seeds, toasted barley, oat bran, sunflower seeds, flax seeds, extra virgin olive oil, olive oil, white wine, salt.
Suitable for Vegans and Vegetarians.
Made in Italy.