San Carlo - Crostini Dorati

Golden Crunch, Italian Soul

Meet your new go-to for elevating everyday meals: San Carlo Crostini Dorati. These petite, golden slices of toasted and lightly fried bread bring warmth, crunch, and timeless Italian tradition to your table. Made with just a handful of ingredients-high-quality wheat flour, palm vegetable oil, sea salt, and yeast-these crostini deliver effortless delight with every bite. No gimmicks. Just authentic flavour and refined simplicity.

Ingredients

• Wheat flour (Type 0) - Approx. 72%
  
• Vegetable oil (palm)
• Salt
• Yeast

May contain traces of milk, celery, mustard, and soy

Why You’ll Love Crostini Dorati

• Versatile and inviting - Ideal for stirring into soups, elevating salads, or serving as crisp morsels at aperitivo hour. Their light crunch pairs flawlessly with creamy spreads, velvety autumn soups, or fresh dips.s
• Savoury simplicity - A classic Italian staple, offering golden crunch without the fuss. Each mouthful balances rustic texture with subtle, spicy notes that feel effortlessly homegrown.
• Crafted in Italy with care - Produced in San Carlo’s facility in Sant’Ambrogio (Turin), they embody decades of culinary heritage and attention to detail.
• Convenient and snack-ready - Whether for your lunchbox, impromptu gatherings, or a cosy night in, the 75 g pack offers just the right amount of crunchy goodness whenever you crave it. 

San Carlo Crostini Dorati (75 g) are more than just crunchy bread slices-they’re a nod to Italian conviviality, convenience, and quality. These golden delights add authenticity and flavour to your meals, whether enjoyed on their own or as part of your favourite culinary creations.