Revolution Gluten Free - Grissoncelli Snacks

Revolution is an innovative factory based in Perugia, the capital of Umbria, entirely dedicated to producing gluten-free products. The R&D team's care and selection of high-quality raw materials guarantee consumers a high level of genuine products.

Grissoncelli snack is a gluten-free and lactose-free breadstick. It is a product obtained from a mixture of various ingredients and is certified as gluten-free. It is a homemade breadstick with a slightly rough and irregular surface. It has the classic aroma of baked breadsticks.

Ingredients: Deglutinated wheat starch, water, corn starch, extra virgin olive oil (5.3%), high oleic sun-flower oil (5.3%), teff flour, dextrose, salt, brewer's yeast (Saccharomyces cerevisiae, salt), beet fibre, stabilisier: guar gum, deglutinated barley malt extract, psyllium fibre, emulsifier: modified cellulose, soy lecithin. For allergens see highlighted ingredients. It may contain traces of eggs, milk, other nuts, sesame seeds, mustard, and fish.